Post sponsored by Dr. Praegers. See below for more details.

One of the things I've become really good at since having kid: lowering expectations. This hasn't been easy because I'm always wanting to try new things, explore new places, and hand-make everything I can. Add a toddler to this mix and while I can still do all of those things, I might not be able to do them as fast or as frequently.

Dinner has been hit the hardest. I pick my son up from school at 3:30 and we're off on an adventure. Sometimes that's the park while other times it's just being at home, playing together. Most nights I look up only to realize I really should have started dinner 20 minutes ago. It's in these moments I'm glad for products, like Dr. Praeger’s All-American Veggie Burgers, that I can cook and have a solid meal.

This particular version is my favorite way to gussy-up a burger. The curried ketchup adds a bit of spice while the avocado provides the fresh flavor. Plus, with the ease of the burgers, this dinner is ready in about 20 minutes. Add a salad, pan-fried shishitos (pictured) or make some homemade french fries- you're good to go!

Read more and see the recipe.

The post Vegetable Burger with Curried Ketchup and Avocado appeared first on Naturally Ella.