I’ve been feeling like my breakfasts needed a jolt of inspiration, and this mango breakfast chia pudding is a step in the right direction. It’s creamy from nut milk, naturally sweetened with pure mango puree, and you can top it with as many nuts, seeds, and powders as you like. I asked a bunch of you about your breakfast routines (here on Instagram), and...






Here’s a perfect copycat recipe for Cherry Garcia Ice Cream, a Ben & Jerry’s classic. There are vanilla lovers, and there are chocolate lovers. There are fruit ice cream lovers, and there are super-sweet, candy ice cream lovers. And then there are those ice cream lovers who are willing to venture away from the norm and try something a little bit unique. Cherry...














If we were having real coffee together, we’d be sitting outside on my deck, and I’d tell you to look over the edge of the deck so you could see the little blooms on my Lenten rose, and we’d talk about how it is so amazing that this unlikely plant was able to be transferred from a small pot in my house, into...











Potato and Broccoli Cakes 4 Freestyle Points 135 Calories These easy, copycat Ikea vegetable potato and broccoli cakes called Grönsakskaka make a delicious side dish for breakfast or dinner! Potato and Broccoli Cakes Made with potatoes, broccoli, leeks, onions and cheese, so good! My aunt had a brunch for Mother’s Day and had a beautiful spread, which included these Potato and Broccoli Cakes. When...








Little Gem Salad from Millennium Homemade Tofu and Peach Salad from Sound & Savor Something Healthy Salad with Fried Vegan Egg from The Butcher’s Son Fattoush Salad from Saha Next Level Cobb from Next Level Burger Buddha Bowl from Paradise Park Cafe Little Gem Salad from Millennium Homemade Tofu and Peach Salad from Sound & Savor Something Healthy Salad with Fried Vegan Egg...



This one is for semi-lazy nights when you still want to get something vibrant and seasonal on the table. All things green in a quick, weeknight pasta option. It’s feel-good food that won’t weigh you down. The ponzu dressing comes together in a flash, boosted with a good dose of garlic and a thread of toasted sesame oil. The broccoli and green beans...
As a mother of two toddlers, I spend a lot of time playing make believe. Whether we’re eating crumpets at a tea party, hunting down an imaginary bear, or calling Mickey Mouse on the telephone, this kind of play is a fun way to connect the real with the imaginary. Currently, princesses reign supreme in our house, and it’s not unusual for at...