With one easy recipe--my Vegan Gluten-Free Buckwheat Muffins--you can make countless variations of delicious, hearty muffins. I've added chocolate chips, but fresh fruit, dried fruit, nuts, seeds, spices, and more can be added with equal success. The muffins are oil-free, too! Oil-Free Buckwheat Flour Muffins These buckwheat flour muffins solve multiple problems. For example, "What I am going to do with that buckwheat...











These saucy Asian meatballs are the perfect blend of flavors and are drenched in the most insanely delicious sauce! Perfect for dinner or even an appetizer, they will certainly get a “WOW!” at your next get-together! If delicious meatballs are your thing then you’ve come to the right place! I love meatballs so of course, I think you should try these Quick and...












These alfajores cookies are simply divine! Their texture is perfectly soft and once you add in that creamy dulce de leche filling, well… Let’s just say these cookies aren’t going to last long! If you love cookies, then these alfajores are a definite MUST TRY. Once you are done baking these, try out these delicious Sprinkle Cookies, Almond Cookies, and these amazing Homemade...











This Pumpkin French Toast is a really nice breakfast to make in the fall for a special weekend morning. The bread develops a wonderful, crunchy crust, and it’s wonderful served with warm maple syrup. This recipe for Pumpkin French Toast has always been a website favorite. If you’re a fan of Cinnamon Toast Crunch Cereal, you’ll be happy to know that this cereal...

















Okay guys, this chicken stew is definitely at the top of my list for my favorite recipe of 2021! It’s thicker and heartier than chicken soup, but lighter than a beef stew. The flavor is absolutely on point and it’s just one of those things that I could happily eat for three meals per day and still love it. In other words, you...