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A little treat for you and me today!

A few months ago, I had the wonderful opportunity to visit the facility where all La Maison du Chocolat treats are manufactured, in Nanterre, just outside of Paris.

I was accompanied by my friend and former assistant Anne Elder, whom you may recognize from the dedication page in Tasting Paris. Using footage from that day, she put together a short video to share some of these delicious scenes with you.

Enjoy!

The post Behind the Scenes at La Maison du Chocolat appeared first on Chocolate & Zucchini.