You know how we’re all kind of obsessed with charcuterie boards right now? Who doesn’t love a selection of savory snacky meats, cheeses, and pickled items, ammiright? Well, the Italian version of that is antipasto and it also happens to make for a really delicious and filling salad. So, if you’re like me and don’t want to eat anything but salads for the...

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I don’t know about you but nothing hits the spot more on a hot summer day than fresh fruit and salads! Combine the two together and our melon salad will leave you feeling refreshed and satisfied! This simple melon salad is easy to make but completely delightful to your tastebuds! It cools you down with the watery melon taste but adds a splash...

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Zucchini Lasagna is made using zucchini strips in place of pasta. It’s a delicious way to make lasagna! Zucchini is great for use in replacing carbs- whether you are trying to avoid them or if you have to eat gluten free. You can use it to make zucchini pizza crust, Pesto Spaghetti Zoodles or Sausage Stuffed Zucchini. And zucchini is especially awesome to...

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Calling all pickle lovers! Loaded with chopped pickles and herbs, this dill pickle dip is bursting with flavor and absolutely irresistible! Dips are the perfect summer treat. They are the best crowd-pleasers with how easy-to-make and delicious they are! Jalapeno popper, million-dollar, and hot corn are some of my other favorites! Easy and Delicious Dill Pickle Dip Recipe As someone who loves easy...

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I love making simple homemade vinaigrettes, and this classic Italian dressing has been a favorite lately. This dressing is similar to the bottled “Italian dressing” that you’d find in the grocer store, except made with simple ingredients that you’ll find in your fridge and pantry. It’s the perfect mix of bright lemon and vinegar, flavorful herbs, and savory Parmesan to take your homemade...

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